Are you look for how to make delicious and easy pink Champagne cupcakes with Champagne buttercream frosting? Then follow this link! If I can do it, you can do it! I guarantee these are easy cupcakes to make.
This peach and apple sangria recipe was originally created in the fall to usher in September and kickoff the start of my autumn decorating and cooking, but this would be just as delicious as a spring or summer cocktail. I would just leave out the cinnamon stick.
Hi! I'm Linda Smith Davis, Curator and founder of New England Fine Living’s home & Lifestlye print magazine and website.
As a deep rooted new englander I truly enjoy sharing my passion for New England’s Refined side as-well-as its natural beauty and charm. while here, Please enjoy some of the photos and stories I have gathered for you including New England’s antique homes & timeless traditions. Add to that A dash of home and Garden topics, entertaining ideas, and upscale travel destinations. All brought to you by NEFL contributors and me, your personal fine living muse.
Remember, You don’t have to live in New England to enjoy a daily dose of New England Fine Living.